Belgrade’s Best Beans
by Monica Starr
BELGRADE – In Belgrade's historic Vracar district, on lively Njegoseva street, one can find Zrno, a local kafic, or modern coffee house....
A Serbian Dish Spanning Generations
By Sonja Borgmann
Belgrade - At Kalenic restaurant in the historic Vracar neighborhood, one can sample traditional Serbian Karadjordjeva snicla—a stuffed fried pork dish that...
NATO Razes RTS
By: Isabella Cronin Favazza
BELGRADE – Tasmajdan, a park with ample foliage, ambling pedestrians, and joggers with dogs trotting alongside, sparkles in the sun. Across...
Finding Serbia’s Meatless Cuisine
By Sophia Tulp
BELGRADE — As Karadjordjeva street merges into Pariska, at the edge of Belgrade's Kalemegdan Park with its millennia-old fortress, a hidden restaurant...
Fighting “Like a Girl”
By Christina Noto
Belgrade - “I am a little fighter girl. And I think that this is something that we need in the world… girls...
Belgrade’s open wound
By Claire Taylor
Belgrade, Bogdan Mrkobrada sits cross-legged, taking long draws on his cigarette. The look in his eyes is heavy but his voice is...
Trading corporate comfort for personal values
By Claire Taylor
BELGRADE, Milica Calija is used to people’s puzzled expressions when they learn she quit a successful marketing and communications career to bake...
A look to the past
By Katie Heroux
Belgrade, On a beautiful cloudless day in Tasmajdan Park, in central Belgrade, Radio Television of Serbia’s (RTS) building stands in stark contrast...
NATO’s War on Media in Serbia
By Hoi Mun Yee
Belgrade, As the bells of St. Mark’s Church rang for 4 P.M., it is just another afternoon at Tasmajdan Park. Kids are...
Making Belgrade a Home
By Hoi Mun Yee
BELGRADE, Australian Philomena O’Brien had just celebrated her 39th birthday in Budapest and was on her way to Iran when her...